“The Marlborough wine industry has been extremely kind to me,” says James Healy, 32 years after he pulled up in an iridescent green Holden Premier packed with his family and belongings.

James had cut his oenological teeth with Corbans in Auckland and Gisborne, but found his people and place at Cloudy Bay when he started there in 1991. Experimentation was embraced, the work was “vital and free”, and his colleagues – including viticulturist Ivan Sutherland and winemaker Kevin Judd – were kindred spirits in crafting wines. “It was just a perfect bunch of people together,” says James, who was awarded a Wine Marlborough Lifetime Achievement Award in November last year, for his extraordinary contribution to the region’s wine industry. “If you had an idea, you just tried it out on a few barrels. You just did it. Which fits completely with how I feel. As soon as you start getting to, ‘we’ve always done it like that’, I feel like shooting myself.”

When Tessa Anderson raised the idea of a Wine Marlborough Lifetime Achievement Award, she never dreamed she would one day receive one.

“I would like to reiterate that it was for services, not for consumption,” she says with a characteristically warm laugh, having been recognised for 27 years telling extraordinary stories of the Marlborough wine industry – including as wine reporter at The Marlborough Express, a longstanding editor of Winepress magazine and Winegrower magazine, and the author of two books – Jane Hunter, Growing a Legacy, and 50 Years, 50 Stories, which was released this year to commemorate a half century of wine in the region.

Dave Pearce loved chess as a kid, which perhaps explains his habit of looking ahead before making a move.

It’s the kind of considered foresight that saw him and a handful of others launch the groundbreaking Screwcap Initiative in 2001, and made Grove Mill the world’s first carbon neutral winery in 2006, having already pioneered the use of a eucalypt woodlot for winery wastewater.

Years later Dave adopted the term “the bleeding edge” to describe the times people considered him “crazy” for bypassing the status quo. “I spent I don’t know how many years being ‘an idiot’ because I thought carbon zero was a good idea,” he says. “It’s great to be at the bleeding edge, but generally you bleed.”

A wine made only once every few years was this year crowned the Barrel Finance & Logistics Champion Sweet Wine at the Marlborough Wine Show, sponsored by QuayConnect.

Wairau River Reserve Botrytised Riesling 2022 picked up the trophy, after a warm, humid growing season resulted in optimal fruit to make the wine.

Winemaker Mary Schneier says to win the trophy with a wine they only have limited opportunities to produce was exciting for the team.

She shared a little about the wine, including what you might like to pair it with this summer…

One of Marlborough’s pioneering winemaking companies has picked up the trophy for the region’s flagship wine at the 2023 Marlborough Wine Show, sponsored by QuayConnect.

Wairau River Sauvignon Blanc 2023 was presented the WineWorks Champion Current Vintage Sauvignon Blanc trophy at the celebration evening, which was also a celebration of 50 years of modern winemaking in Marlborough.

Chief winemaker Nick Entwistle says the wine is made using grapes from their ‘Home Block’, the first vineyard block established by the Rose Family in 1978.

To receive the award in this milestone year was special for the team. He shared with us a little about what sets the wine apart…

The Marlborough Wine & Food Festival has taken a delicious leap forward this week, confirming more top chefs and – in a ‘festival-first’ – adding pop-up restaurants to the programme.

Wine Marlborough Ltd General Manager Marcus Pickens is delighted to announce Michael Meredith, Matt Lambert, Andy Hearnden and Sam Webb are firmly on the festival menu. These award-winning, celebrated chefs are set to inspire, entertain and share a few new culinary tricks in the Culinary Pavilion throughout the day.

The 2017 vintage of Deutz Prestige Cuvée has left a lasting impression on judges of the 2023 Marlborough Wine Show, sponsored by QuayConnect.

Careful work to ensure winemakers were able to make the best of a ‘vintage of two halves’ paid off, resulting in the wine being awarded the Vitis and Winemakers Champion Sparkling trophy at the Show in both 2022 and 2023.

Winemaker Laura-Kate Morgan told us about some of the crucial decisions that set this wine up for success…

Lawson’s Dry Hills has had their focus on Pinot Noir recognised, winning the De Sangosse NZ Champion Pinot Noir 2020 & Older trophy at the 2023 Marlborough Wine Show, sponsored by QuayConnect.

Senior Winemaker Marcus Wright says the team has been working hard to improve their Pinot Noir in recent years, and to receive the trophy for The Pioneer Tilly’s Single Vineyard 2020 was particularly rewarding, as it was the first vintage under the new regime.

He shares a little about the wine and what makes it special…

Stoneleigh Riesling 2023 has been named the Orora Limited Champion Riesling of the 2023 Marlborough Wine Show, sponsored by QuayConnect.

Winemaker Tim Mills says the trophy-winning wine is made with care to ensure balance and a showcase of flavours from the vineyard.

He shares some insight into what went into making the wine after a vintage that posed many weather-related challenges…

Jeremy McKenzie saw the potential in Marlborough Chardonnay many years ago, and has been working on perfecting the variety ever since.

He and his team at Isabel Estate picked up two trophies for Chardonnay at the 2023 Marlborough Wine Show, sponsored by QuayConnect. In this ‘Q&A’, he shares some insight into the winner of the Bragato Research Institute Champion Chardonnay, 2020 & Older trophy, the Isabel Estate Marlborough Chardonnay 2020.

He also delves into the key characteristics of the Marlborough sites capable of producing world-class Chardonnay…

Encompassing Omaka, Fairhall, Brancott, Ben Morvan and Waihopai Valleys, the Southern Valleys are known for having varied soils and an ability to produce particularly good Pinot Noir and aromatics.

Ara Winemaker Jeremy Tod shared a little about the winning wine and how it felt to have it recognised among some high quality competition…

Gewürztraminer is the relatively new kid on the block for Mount Riley Wines, but it caught the attention of judges at the 2023 Marlborough Wine Show, sponsored by QuayConnect, and was awarded the champion Gewürztraminer of the show.

Chief winemaker Matt Murphy says he and his team were thrilled to pick up the Wine Brokers New Zealand Champion Gewürztraminer trophy at the show, which adds to a growing list of trophies won by the company at the show in previous years.

It is the sixth variety for which Mount Riley Wines has won a trophy in the Marlborough competition since it began in 2011. Below, Matt shares the story of their Gewürztraminer and how the 2023 vintage came to be a winner…

One of the most sought-after trophies at the Marlborough Wine Show, sponsored by QuayConnect, the NZ Wine Centre Legacy Award, was this year won by Tohu Wines.

Sponsored by Marlborough Research Centre (MRC) and awarded to the Tohu Rewa Méthode Traditionnelle Blanc de Blancs 2011, 2014 and 2016 vintages, the Legacy Award is designed to celebrate wines with the highest scores from three vintages within a 10-year period and a minimum gap of two years between each wine.

Saint Clair Family Estate took away the Move Logistics Champion Other White Wine at the 2023 Marlborough Wine Show, sponsored by QuayConnect.

Their Pioneer Block 28 Camp Block Pinot Blanc 2020 was the trophy winner, after the 2019 vintage of the same wine picked up the same trophy last year.

We caught up with their senior winemaker, Stewart Maclennan, to find out a bit more about the trophy-worthy wine…

Alongside taking the QuayConnect Champion Wine of the Show at the 2023 Marlborough Wine Show, sponsored by QuayConnect, Isabel Estate had big success with Chardonnay, picking up two trophies with the variety.

Taking home the Bragato Research Institute Champion Chardonnay, current vintage trophy was the Isabel Estate Marlborough Wild Barrique Chardonnay 2022.

Chief winemaker Jeremy ‘Macca’ McKenzie shares the story of the wine, the icon variety of the Estate…

Catalina Sounds has once again nabbed the WineWorks Alternate Style Sauvignon Blanc trophy at the 2023 Marlborough Wine Show, sponsored by QuayConnect.

Winemaker Matt Ward shared with us a little about the wine of the moment, their Sound of White Sauvignon 2022, and about experimenting with our most famous drop…

Isabel Estate continues to make a stellar impression with Pinot Noir, taking out four awards with their Marlborough Pinot Noir 2021 at the 2023 Marlborough Wine Show, sponsored by QuayConnect.

As well as being crowned the QuayConnect Champion Wine of the Show, it picked up the Coterie Wine of Provenance, Wine Marlborough Ltd Champion Wine from the Wairau Valley subregion, and the De Sangosse NZ current vintage Champion Pinot Noir trophies.

Isabel Estate Chief Winemaker and Marlborough Manager, Jeremy ‘Macca’ McKenzie shared a little insight into what goes into making this champion wine, as well as some thoughts on the success of the Marlborough wine industry as it celebrates its 50 year anniversary…

Marlborough Wine Show’s principal sponsor, QuayConnect has been a key part of the Marlborough wine industry for nearly a decade, and has supported the show for much of that time. We caught up with their General Manager, Jaron McLeod, to find out a little more about why the industry, and in turn the show, is so important to the company…

Now in its 37th year, the Marlborough Wine & Food Festival is renowned for its well-crafted blend of award-winning wine, excellent food, inspirational chef demonstrations and masterclasses matched with carefully selected entertainment.

With the full list of exhibiting wineries, food producers and masterclass hosts close to being finalised, Wine Marlborough Ltd General Manager Marcus Pickens is delighted to announce some very tempting entertainment offerings.

Four pioneers of the Marlborough wine industry have been presented with Wine Marlborough Lifetime Achievement Awards at a celebration dinner in Blenheim.

James Healy, Dave Pearce, Tessa Anderson and Murray Gibbons were recognised at The Marlborough Wine Celebration Evening, which also celebrated 50 years since the beginning of the modern Marlborough wine industry.

This year was the first year that four recipients have received the award in one year, each having demonstrated tireless dedication to the industry for the best part of five decades.