Saint Clair Family Estate

Saint Clair is owned by Neal and Judy Ibbotson, two of Marlborough’s earliest vineyard pioneers, who planted their first vines in 1978.

The Saint Clair Wairau Reserve Sauvignon Blanc is Saint Clair's flagship wine. Since 2001, this wine has achieved 30 trophies and 52 gold medals, making it one of New Zealand's most awarded wines. Saint Clair 's cellar door and cafe provides wine tasting and sales, friendly staff and cafe style food.